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BBQ food delivery launch

BBQ food delivery launch

A Surbiton chef who has worked with Marco Pierre White and Gordon Ramsay is running a barbecued food delivery service for Surbiton… Boxed Local. Richard Hards and wife Kaylie, based in Tolworth Road, sold out in their launch week, and business is booming. “We sell by the box – single, double or big – and

A Surbiton chef who has worked with Marco Pierre White and Gordon Ramsay is running a barbecued food delivery service for Surbiton… Boxed Local.

Richard Hards and wife Kaylie, based in Tolworth Road, sold out in their launch week, and business is booming.

“We sell by the box – single, double or big – and cater for larger numbers with full joint offerings and deli salad sides,” said Kaylie.

Chef Richard has 14 years’ kitchen experience, starting at Ramsay’s Boxwood Café in Mayfair and later at Marco’s L’Escargot. After a fine dining apprenticeship, he began heading up Soho boltholes, becoming group chef at seafood specialist Bonnie Gull.

Deliveries (Surbiton, Long Ditton, Thames Ditton) are twice a week, Fridays and Saturdays (order by 6pm Wednesday for Friday delivery and by 6pm on Thursday for Saturday delivery), for meat lovers and vegetarians.

Everything is home made and barbied on site. Most items are gluten-free. Food is delivered cooked, cold and ready to eat. Menu changes weekly. For more details visit www.boxedsocial.co.uk/join

 

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