728 x 90



  • Try a vegan burger and other treats at Tolworth station pop-up

    Try a vegan burger and other treats at Tolworth station pop-up0

    Emma Egerton will be holding her next vegan pop-up takeaway/drive-thru at Tolworth railway station on Saturday (April 3). On the menu at the Baking Ideas community kitchen next to the station is homemade burgers (chickpea masala, mushroom and black rice, black bean), fries and slaw, a hot dish of the day (roasted veg stew with

    READ MORE
  • Little Ginger’s plant-powered grazing box for Valentine’s Day

    Little Ginger’s plant-powered grazing box for Valentine’s Day0

    Homemade brownies, chocolate-dipped strawberries, energy bites, Cheddar hearts and a baking ‘Shamembert’ (a Camembert for vegans), filled with berries and toasted pecans ready to pop in the oven and bake for a cheesy dip, are part of Surbiton-based Little Ginger’s Lockdown Love offering – a Valentine’s Grazing Box. Vegan meal caterer Emma Egerton, who runs

    READ MORE
  • Get your vegan burgers and chilli at Tolworth station pop-up

    Get your vegan burgers and chilli at Tolworth station pop-up0

    This warming bowl of Roasted Veg and Mixed Bean Chilli is always a fave with fans of plant powered Little Ginger. Vegan meal caterer Emma Egerton, who runs the Surbiton-based indie, will be serving takeaway chilli with rice, nachos, cheese, guacamole and sour cream at a pop-up from noon until 7pm today (Saturday) at the

    READ MORE
  • Colourful, plant-based picnics for your socially distanced gathering

    Colourful, plant-based picnics for your socially distanced gathering0

    Emma Egerton of Little Ginger is used to making an impact with her plant-powered catering company. Emma, who lives in Surbiton, and who preps most of her vegan food for events in the community kitchen at the Museum of Futures in Brighton Road, obviously struck the right note with a recent addition to her menu – the Rainbow

    READ MORE
Previous Next
Close
Test Caption
Test Description goes like this